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150

CALORIES PER SERVING

2

INGREDIENTS

1

ALLERGENS

11

BADGES

This product is rich in 3 good nutrients:

Calcium, Protein, Vitamin D

Nutrition

This product has

240

MILLILITER

/ SERVING

4

SERVINGS

/ PRODUCT

&

All calculations are based on the FDA's default 2000-calorie diet. Sign up to get data tailored to you.

Nutrient Highlights (By Daily %)

The product's top nutrients by daily percentage. Pay attention to what's at the top!

Calcium

30%

Vitamin D

25%

Sat Fat

25%

Protein

16%

Total Fat

12%

Calories

Calories are the total amount of energy you get from a food. Calories come from three main macronutrients - carbs, fat and protein. The macronutrient breakdown shows how this food's calories are distributed among these three macronutrients.

150

CALORIES

That's 8% of your daily
recommended 2000 calories

CALORIC BREAKDOWN

32

%CARBS

47

%FAT

21

%PROTEIN

Quick Facts

The nutrients that provide the calories (the energy) in food -- aka macronutrients.

Total Fat12%Carbohydrates4%Protein16%
12%
Total Fat
8 g
4%
Carbohydrates
12 g
Sugars
11 g
16%
Protein
8 g

Get Enough

The nutrients you want to target getting enough of in your diet.

Vitamin A4%Vitamin C0%Vitamin D25%Fiber0%
4%
Vitamin A
200 IU
0%
Vitamin C
0 mg
25%
Vitamin D
100 IU
0%
Fiber
0 g
30%
Calcium
300 mg
0%
Iron
0 mg
10%
Potassium
360 mg

Avoid Too Much

The nutrients you want to avoid having too much of in your diet.

Sat Fat25%Cholesterol10%Sodium5%
25%
Sat Fat
5 g
Trans Fat
0 g
10%
Cholesterol
30 mg
5%
Sodium
120 mg
Sugars
11 g

All calculations are based on the FDA's default 2000-calorie diet. Sign up to get data tailored to you.

Exercise Equivalents

How much exercise does it take to burn off this product?

Attributes

Ingredients

Ingredients are listed in order, starting with the primary ingredient. Be on the lookout for ingredient definitions.

2

INGREDIENTS

Organic Grade A Milk
Vitamin D3

i

Allergens

The product's known and suspected allergens. We track the following allergens: Coconut, Corn, Eggs, Fish, Gelatin, Gluten, Milk and Dairy, Peanuts, Seeds, Shellfish, Soy, Stone Fruit, Tree Nuts, Wheat

1

ALLERGEN

Milk and Dairy

i

Facility Allergens

Facility allergens are present when an allergen is in the same production facility or has been processed on the same equipment.

1

FACILITY ALLERGEN

Milk and Dairy

i

Badges

Products qualify for a badge if they meet certain criteria, both nutritional and other.

Good Vitamins

Good Minerals

Low Sodium

No Added Sugars

Low Ingredients

No Antibiotics

Hormone-Free

Made in USA

Made with Organic Ingredients

Recyclable Packaging

rBGH/rBST-Free

Certifications

The product's official 3rd Party certifications, like USDA Organic.

Certified Organic

Certified Kosher

Diets

The common diet types that the product fits with.

Gluten-Free

Pescatarian

Vegetarian

Locations

Whole Milk

BY ORGANIC VALLEY

150

CALORIES

2

INGREDIENTS

1

ALLERGENS

16

BADGES

Adjust your serving size

1

SERVING

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